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Browse Through Our Frequently Asked Questions

When it comes to cookies made by Mary’s Mountain Cookies Missoula, we want to make sure they’re as easy to order as possible. Our team gets contacted with some basic questions all the time, so we wanted to give you all the answers here to help you navigate our business. If you don’t find the answer you’re looking for, call us. We’d be more than happy to answer any of your questions or hear your concerns.

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When are you open?

Our local cookie shop is open Sundays through Thursdays from 10 a.m. to 9 p.m. We’re also open on Fridays and Saturdays from 10 a.m. to 10 p.m.

What days are you closed?

We love baking cookies, but we also love spending time with our families. Our cookie company is closed on Thanksgiving, Christmas Day, the day after Christmas, New Year’s Eve and the day after New Year’s every year.

Do you deliver?

Yes! We deliver to homes and businesses in Missoula, MT; order through Grubhub or UberEats.

What cookies do you offer?

Our gourmet cookies come in three different sizes. Our 1-oz cookies can be consumed in two to three bites. Our medium-sized cookie is 2-oz and known as the typical cookie size. We also make gourmet cookies in 4-oz sizes.

Do you make gluten-free or vegan cookies?

We’re proud to say our gluten free cookies are 99.9% free of gluten. We sterilize all pans and scoopers before baking, also we do not bake these amazing gluten free and vegan cookies at another facility. Although we do have many loyal, regular customers that have celiac disease that have never had an allergic reaction. Browse our menu to see our current selection.

I'm allergic to nuts-is this a problem?

We bake cookies in an environment where mild cross contamination with nuts can occur.

Do you make your dough in house?

Absolutely! All of our cookie doughs are made in house and by hand. We take pride in baking delicious cookies for the Missoula, MT area.